August 4 to 6, 2026 Brazil | São Paulo | Distrito Anhembi – Av. Olavo Fontoura, 1209
Kemin Promotes Debate on Integrated Salmonella Control Strategies at SIAVS 2024

On August 7, from 3:00 pm to 4:00 pm, Kemin will host an essential discussion on food production safety at Space 74, Exhibitors Auditorium, during the Salão Internacional de Proteína Animal (SIAVS). With the theme “Secure Chain – Integrated Salmonella Control Strategies: From the Feed Mill to the Farm”, the event will bring together renowned specialists to discuss practices and innovations that ensure food quality and safety throughout the entire production chain.

On August 7, from 3:00 pm to 4:00 pm, Kemin will host an essential discussion on food production safety at Space 74, Exhibitors Auditorium, during the Salão Internacional de Proteína Animal (SIAVS). With the theme “Secure Chain – Integrated Salmonella Control Strategies: From the Feed Mill to the Farm”, the event will bring together renowned specialists to discuss practices and innovations that ensure food quality and safety throughout the entire production chain.

The discussion will feature Dr. Nelva Grando, a veterinarian with extensive experience in poultry production and quality, including work at Sadia and BRF. She will be joined by Elisa Piccinin François, Senior Technical Manager at Kemin, and Fabrício Gabriel Hergert, Technical Manager for Feed Mills and Grains at Kemin, in an informative and insightful conversation. The event will be open to all SIAVS participants, offering a unique opportunity to explore critical issues related to biosafety in animal production.

SIAVS, the largest event in Brazil’s animal protein chain, offers a unique platform for the exchange of ideas and experiences among industry professionals. The debate promoted by Kemin will be a must attend opportunity for visitors to interact with experts, discuss real challenges faced in daily production, and explore integrated solutions that can transform food safety from farm to consumer table.

With growing awareness of the importance of a safe and controlled production chain, events like this are essential to strengthen the sector and ensure that the most advanced and effective practices are adopted at every stage of animal production.

About Kemin Industries

Kemin Industries is a global ingredient manufacturer dedicated to sustainably transforming the quality of life of 80 percent of the world’s population through its products and services. The company has more than 500 patented ingredients for human and animal health and nutrition, pet food, aquaculture, nutraceuticals, food technologies, agricultural technologies and textile industries.

For more than half a century, Kemin has been committed to applying science to address industry challenges and deliver product solutions to customers in more than 120 countries. Kemin provides ingredients to feed a growing population, with a strong commitment to food, feed and health related product quality, safety and efficacy.

Founded in 1961, Kemin is a private, family owned and operated company with more than 3,300 employees and global operations in 90 countries, including manufacturing facilities in Belgium, Brazil, China, India, Italy, Russia, San Marino, Singapore, South Africa, Turkey and the United States. More information about Kemin can be found at www.kemin.com or on social media such as LinkedIn and Facebook.

Press Information

Alfapress Comunicações

Mariana Cremasco (19) 99781-6909

mariana.cremasco@alfapress.com.br

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